Acrylamide is an organic compound with the chemical formula C3H5NO. It is a white, odorless crystalline solid that can dissolve in water. Acrylamide is utilized in a variety of industrial applications, including the production of polymers and copolymers used in the manufacture of plastics and other materials. It is also a crucial component in the production of polyacrylamide, a polymer with applications in wastewater treatment, oil recovery, and the paper industry. Additionally, acrylamide is employed in the construction industry as a grouting agent and in the cosmetic industry for the synthesis of certain chemicals. However, acrylamide is considered a potential health concern when formed in certain foods during high-temperature cooking processes, such as frying or baking.